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HAZELNUT NATURAL PASTE
Natural Puree of roasted Hazelnut. Ideal as natural flavoring ingredient.

ALMOND NATURAL PASTE
Natural Puree of roasted Almond. Ideal as natural flavoring ingredient

PEANUT NATURAL PASTE
Natural Puree of roasted Peanut. Ideal as natural flavoring ingredient.

COCOA PASTE
Creamy Mass of Cocoa and vegetable oil. Ideal as natural flavoring and coloring ingredient.

PRALINE HAZELNUT
Fine and creamy Praline of Hazelnut (50%). Discrete flavor of hazelnut developed by its toasting and processing with sugar. Ideal as natural flavoring ingredient, as filling of chocolates & pastries, and for ripples in ice creams.

PRALINE ALMOND
Fine and creamy Praline of Almond (50%). Discrete flavor of Almond developed by its toasting and processing with sugar. Ideal as natural flavoring ingredient, as filling of chocolates, bakery products & pastries, and for ripples in ice creams.

CARAMEL EXTRA
Fine Milk Caramel with firm creamy texture. Discrete flavor of caramelized sugar and milk. Ideal as natural flavoring ingredient, as filling of chocolates, bakery products & pastries, and for ripples in ice creams.



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